Bohri Laosi

This Bohri Laosi is Bohri style Gur walay chawal made with Gur (Jaggery)

Ingredients

• ½ kg rice
• 250 grams jaggery (gurh or Gur)
• 3/4 cardamoms (Elaichi)

Method

1. Cook rice till little unfinished. Remember to add salt.
2. Make chashni of jaggery and add cardamom
3. Pour chashni of jaggery over rice and cook on low fire(dum) till fully cooked.

Eat with Daal and Kachumber

Bohra Laosi By: Zeenat Iqbal Hakimjee

Kachumber

Daal

Bohra Laosi
Recipe By: Zeenat Iqbal Hakimjee
Zeenat Iqbals Kitchen