Whole spices make it much more aromatic and flavorful so that is what I recommend using. Used in most Arabian food recipe. These are what make Saudi cuisine a treat for every taste.
Ingredients
- 1/3 cup black pepper
- 1/4 cup coriander powder, dried
- 1/4 cup cinnamon
- 1/4 cup clove
- 1/3 cup cumin
- 1/4 cup nutmeg
- 1/2 cup paprika
- 1/3 cup curry powder
- 1/4 cup dried black lime powder, (loomi)
- 2 tablespoons ground cardamom
Method
- In a bowl, mix all the ingredients.
- Place in an airtight jar to store to be used in recipes.
